November is American Diabetes Month. Firefighters challenge the community to join them in trying these recipes out. We hope you'll discover it's easy to prepare the same well-balanced meals firefighters make at the fire station and thrive with or without diabetes.
Today's recipe, Gumbo Chicken Creole, is shared by Fire Station 35.
Watch Lt. Robert Petracca make Tuesday's recipe of the day, Asian Chicken & Green Bean Salad in the station.
Read: Eat like a firefighter to avoid diabetes by Katy Muldoon of The Oregonian.